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I make several dishes with the combination of the two soups and they always work great and add a ton of flavor to ground beef, chicken, tuna, or pork casseroles. Once it's finished cooking, remove the beef from the pan, discard any grease, and wipe out the skillet. Add half of the meat, then half of the zucchini sprinkled with salt and pepper, then half the cheese. Cook on low until liquid is reduced and flavors have blended, about 45 minutes. Great recipe! Bring a large pot of lightly salted water to a boil. 1 package frozen tater tots. Pick one, or make the meal stretch by adding a few. Love casseroles? Pour the soup, mushrooms (optional), vegetables, and beef broth into the skillet with the ground beef. In a medium bowl, whisk together the condensed soup and the milk. 80/20 or 90/10 ground chuck is best when making tacos. , Posted in: Beef Recipes, Fall Recipes, Main Dish Recipes, Meat Recipes, Pasta Recipes, Recipes, Recipes under $15, Under $3 per serving, Winter Recipes. In place of the cheddar cheese soup could I just use Velveeta or extra cheddar cheese that's called for in the recipe? Your email address will not be published. This Creamy Beef and Mushroom Casserole is filled with hearty ground beef, tender mushrooms and rice nestled in a creamy sauce. Stir until combined. When the beef is almost brown, add the onions and garlic. Just like the classic sandwich, this twist on Philly cheesesteak is loaded with peppers, onions, and provolone cheese. Then, share your comments below andclick here to share a picture of your dinner on the Pinterest Pin! Keep reading for a handful of ground beef and cream of mushroom soup recipes! Casseroles are cheesy and/or creamy by nature. Flavor in any recipe is important, but what do you do if you find yourself with a bland dish that has already been cooked? 10.5 ounce can cream of condensed mushroom soup, 10.5 ounce can cream of cheddar cheese soup. This is a great weeknight dinner, mostly because it's so fun! Cream of mushroom soup Cream of cheddar cheese soup Cubed potatoes (I used frozen) Shredded cheddar cheese Salt and pepper Tinfoil How To Make Ground Beef Casserole Start by cooking the ground beef. Transfer to a 2-qt. Keep the instant pot on saut and add the butter, onion, garlic and mushrooms. Brown ground beef. Cook noodles according to package directions; drain. Simmer for about 5-10 minutes. Set mushrooms aside. If you enjoyed this casserole, I hope that you will take a few minutes to check out a few more of our most popular recipes, loved by millions for a quick and easy meal on a busy night. Remove from heat and let cool for 1-2 minutes. Boom! Continue to saut over medium heat until the mushrooms are soft and the onions are transparent. Get 5 quick-prep meals you can make tonight, can condensed cream of mushroom soup, NOT diluted, 12 Things You Need for Your St. Patricks Day Party, The 6 Best Stand Mixers for Bread of 2023, Boil the noodles according to the package instructions for. Drain the ground beef. After all, even picky eaters can get behind the cheeseburger casserole that's layered with french fries! I do not recommend freezing this casserole, since the creamy sauce may split when thawed. Add frozen corn and peas with half of frozen tater tots, 1 cup of cheese and condensed soups. Add chopped green pepper, onion, green onions or carrots that have been sauteed in olive oil or vegetable oil. Since this ground beef casserole is a mushroom based casserole, it is not the best candidate for gluten free cooking. Dinner absolutely does not need to be complicated and overwhelming like I thought it did for so long. Get Ree's Beef Enchilada Casserole recipe. Add the tomato sauce and Worcestershire sauce to the beef and mushroom mixture. Set the valve to seal and cook on high pressure . All of these make it really delicious, but even better, it is also super easy to make! This recipe will be a staple in my house. Mix tomatoes, tomato sauce, mushrooms, Worcestershire sauce, and brown sugar into beef and vegetable mixture; season with salt and black pepper. Get the Bolognese Pasta Bake recipe at Simply Delicious Food. Food and Cooking Meals and Menus 45 Easy Ground Beef Casserole Recipes That Are Perfect for Dinner This is comfort food at its best! Its handy to have several bags of cooked meat to be able to pull out of the freezer, thaw it out, and have it ready for the casserole. When ready to bake, its important to give the dish plenty of time on the counter to come to room temperature (at least 1 hour). Add cream of mushroom soup, chicken noodle soup, salt and pepper into the pan. Brown ground beef and onion over medium heat until no pink remains. Set aside. This is one of those comforting meals that is great for Thanksgiving or any time! Chicken broth or beef broth are great flavor-boosters, either in addition to or in place of water in the recipe. Pour the creamy mushroom sauce, meat mixture into the prepared baking dish. baking dish coated with cooking spray. In a medium bowl, whisk together the cream of mushroom soup and the milk. In a large skillet, brown the beef over medium high heat with the onion and mushroom until the beef is no longer pink and the onions are translucent. Heavy whipping cream added to creamy dishes adds a delicious texture and flavor. It is super filling and can stand on its own as a meal. Bake at 375 for about 10 minutes or until cheese looks melted. In a large frying pan over medium-high heat, cook ground beef with a dab of butter or margarine. Just made this last night with some changes, because quarantine. Oh, and to make things even more comforting, the whole dish is topped with melted mozzarella. Pour off any fat. Family approved and quick and easy to make, this casserole is a one we can all agree on! Thirdly, add the cream of cheddar cheese soup to a bowl. Mix tomatoes, tomato sauce, mushrooms, Worcestershire sauce, and brown sugar into beef and vegetable mixture; season with salt and black pepper. document.getElementById( "ak_js_1" ).setAttribute( "value", ( new Date() ).getTime() ); I am going to make this tonight, it sounds good! Toss together this ground beef and egg noodle casserole with just a handful of ingredients. Either way, this is one of my childhood comfort foods! Welcome to my farmhouse kitchen in the foothills of Virginias Blue Ridge Mountains. Today, however, were using inexpensive, readily-available, quick-cooking ground beef, and transforming the meal into a cozy American casserole. I had thought how to make hamburger helper (from Just A Pinch) and this recipe was belonged to my husbands mom and she cooked them for her whole family. That's so great to hear! So, anytime I can get a casserole going, it allows me to relax a little at the end of the busy day and dinner becomes an easy task. When meat is nearly finished, add the zucchini and mushrooms, and continue frying till vegetables are tender. Spoon cream of mushroom soup over pasta; top with beef and vegetable mixture. All of the flavors that you love from the traditional dish come together in this cozy and hearty Beef Stroganoff Casserole! Dump the cream cheese, mushroom soup and chili sauce into a large mixing bowl. Try a new twist on taco night with this flavorful taco casserole. In the skillet cook beef, onion and garlic on medium heat until the beef is no longer pink. Instructions. Are you trying to figure out what should you serve with hamburger casserole? Adapted from PlainChicken.com and SixSistersStuff.com. But it still has all the beef and veggies in a rich gravy sauce that you know and love. Beef & Mushroom Country Casserole is a filling and flavorful hot meal that the whole family will love, and with NO cream of soups! Your daily values may be higher or lower depending on your calorie needs. Place the mixture in a casserole dish and layer Tater Tots on top. Sprinkle bread crumbs over the top and bake in the oven for a few minutes. Best of allthese ground beef recipes are made to go straight from the oven to your table so there's less clean-up and less fuss in the kitchen. Mix with an electric mixer until fully combined. Even better this hamburger beef stroganoff takes less than 25 minutes to make and the whole family will love it! Mix. If you can't find it then use regular cream of mushroom soup. Rave reviews. Too much grease can ruin meatloaf and flavor will not diminish when a leaner variety is used. And don't even get us started on the homemade version of hamburger helperit's rich, hearty, and surprisingly easy. Bake for 30 more minutes. Brown ground beef, leaving in larger chunks. At times recipes made with a super lean meat such as ground turkey or a lean ground beef can lack moisture and flavor, In this case, cook ground meat that has a higher fat content and add it to the recipe. Only 8 simple ingredients make this recipe come together fast. 1 can cream of mushroom Instructions Preheat oven to 350 degrees F. Brown ground beef with onion, garlic powder, onion powder and pepper. My mother is part Russian, so maybe its just a cultural thing? Get the Homemade Hamburger Helper recipe. Season the beef with a little salt . Stir the cream of mushroom soup and the evaporated milk in with the meat. Stir in green beans and wild rice To Make the Casserole. pepper 3-4 med. I love science and art, and the way they come together when I cook. I cooked the veggies with the mushroom and then mixed it all together. Preheat oven to 350. This casserole has all the elements of a family-friendly meal: creamy beef filling, cheesy tater tots, and bacon. Thats easy. * Percent Daily Values are based on a 2,000 calorie diet. Let me know how you liked it! Add the cooking oil and ground beef to a large skillet. In a large bowl, combine the noodles, beef, peas, soups and sour cream. Then you have come to the right place, we have rounded up 21 campbells cream of mushroom soup and ground beef recipes that we have shared over the years. So, I knew there was definitely room for improvement. Bake 40 to 45 minutes until the cheese is golden, and the casserole is bubbly. Did use wild rice, precooked as a preference. For this recipe, I used two pounds of ground beef. You need three cups of cubed potatoes, so you can cut up some potatoes, boil them and add them to the casserole, or add the frozen ones. 4 to 6 ounces mushrooms, sliced. Add soup, water and mushrooms. It even has a layer of melted cheese and crispy bacon on top! Only thing Ill mention is one of the pictures in the photo instructions is missing the mushrooms are missing in action. The hot dogs are wrapped in a flaky crust, then nestled in a dish of beef and pork chili. By Kara Zauberman Feb 7, 2023 A few of our favorite side dish ideas are listed below. A cream of mushroom and sour cream sauce made with ground beef and mushrooms is layered with buttered egg noodles and topped with crispy fried onions. The onion was left off the ingredient list, but I just used a regular yellow onion. It saves us quite a bit of money over the course of a year and, I love their ground beef. Transfer the mixed casserole ingredients to a 913 inch casserole dish. Tater Tot Casserole With No Cream Soup. Next, add the scallions, soup, water, potatoes, half of the cheese, garlic powder, salt and pepper; then mix together . In a pan over medium-high heat or in your Instant Pot using the saut setting brown the ground beef and the onion together for about 5 minutes. Get the Chili Mac and Cheese recipe at Caf Delites. Stir and cook until hot. Ground Beef and Cream of Mushroom Soup Recipes Tons of delicious ideas! And let's not forget the layer of melted cheese! Sign up for my newsletter and get a free guide with 5 quick-prep dinners you can make tonight. With creamy egg noodles and a hearty meat sauce, everything about this casserole is comforting. Add a pinch of salt and pepper and mix everything together. Thank you! Will definitely make again! The other day on Facebook I asked your opinion on classic casseroles. The response was almost unanimousyou love them, but would like to see versions made without as many canned ingredients or cream of soups. I think you can do that. Check out the 5-ingredient ground beef casserole recipe card below, grab those ingredients, and start cooking! Assemble: Place the beef mixture, wild rice, soy sauce, mushroom soup, water, chicken with rice soup, and mushrooms in the crock pot. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption. Cook until tender and whisk in the flour for 30 seconds. Copyright 2023 Back To My Southern Roots | Trellis Framework by Mediavine, Pyrex Basics 3 Quart Glass Oblong Baking Dish with Red Plastic Lid -13.2 INCH x 8.9inch x 2 inch, New Star Foodservice 42917 Stainless Steel Measuring Spoons and Measuring Cups Combo, Set of 8, Duralex 100009 Made In France Lys Stackable 9-Piece Bowl Set. Cook the egg noodles in a large pot of salted boiling water according to package instructions, just until barely al dente (about 6 minutes). Try this budget-friendly version made with ground beef and frozen veggies. 1 (10.75-ounce) can cream of mushroom soup. 70/30 or 80/20 ground chuck is best when making meatloaf. Combine well, and spread evenly in the dish. Meanwhile, in a large skillet over medium-high heat, cook the beef, mushrooms, onion and garlic until the meat is no longer pink (about 7-10 minutes). Your email address will not be published. Par cook the egg noodles a couple minutes under package instructions so that they dont get mushy while cooking in the oven. I made this for the first time and kept it vegetarian by doubling the mushroom and leaving out the beef. This post may contain affiliate links. This was a great base recipe! Drain any excess oil from the pan; then add the meat to a bowl. Below is an extensive roundup of easy recipes using both cream of mushroom soup and ground beef! Once cooked, drain the noodles and set it aside. Bake for 30 minutes or until hot and bubbly. salt 1/4 tsp. Its the ideal meal to make on a cold winters night or even for a large party where youre serving many people. Read my disclosure policy here. Heat a medium to large skillet over medium-high heat, add the ground beef and the onion, break it up into small pieces, and brown for 8-10 minutes or until the ground beef is no longer pink. Heck, there's even a few healthy ground beef recipes like stuffed cabbage casserole in here if you'd prefer something a little on the lighter side. Required fields are marked *. Serbian Ground Beef, Veggie, and Potato Bake. 10.5 oz condensed cream of mushroom soup cup milk teaspoon oregano teaspoon dried parsley salt and pepper to taste 2 cups cheddar cheese shredded, divided Instructions Preheat the oven to 375F. Most versions of this classic casserole include a can of tomato soup, a can of cream of mushroom soup, some sort of cheese, and usually no vegetables. Step 2 1 bell pepper, chopped. Make sure to scroll to the bottom of this post for the FULL recipe card. There are a few key points. After you later your ingredients such as egg noodles, hamburger, cheese, etc. Thanks for the recipe! Pour half of soup mixture over this. This little one dish wonder is great to get a meat, veggie and starch all in one dish. Add the soup mixture to the ground beef, cover, and simmer over low heat for about 5 minutes. Preheat the oven to 350 degrees F (175 degrees C). Finish cooking the ground beef and then drain grease and pour into a 13X9 baking dish or deep casserole dish. This make-ahead dish is the perfect freezer-friendly dinner. It originated in mid-19th-century Russia and is named after one of the members of the Stroganov family. 2023 The Seasoned Mom. I may earn a small commission for my endorsement, recommendation, testimonial, and/or link to any products or services from this website. Note: The mushroom variety can easily replaced with cream of chicken or cream of celery soup. Questions & Replies Sign In Preheat oven to 350 degrees F. Spray a 2-quart baking dish with cooking spray and set aside. Toss the noodles with the melted butter; set aside. Cover and simmer over low heat for about 5 minutes. Wasnt sure how.high this fills the pan. Spray a 9" x 13" casserole dish with nonstick cooking spray. I added various chopped veggies while cooking the beef, onion, and mushrooms to add some colour and nutrients (shredded carrot, zucchini, and peas were good add ins). Top with cheddar cheese. The site may earn a commission on some products. Stir these ingredients into your next batch of creamy mac and cheese. It's topped with a bed of crushed Ritz and baked until golden. Leave the ground beef in larger chunks while browning. Bake for 30 minutes and carefully remove tin foil. But you can prep the whole pasta bake in advance and freeze it to make weeknights even easier. Serve hot ( Note 10 ), and store any leftovers ( Note 11 ). Great recipe and I am excited to try more of yours! document.getElementById( "ak_js_1" ).setAttribute( "value", ( new Date() ).getTime() ); This site uses Akismet to reduce spam. Use as a topping. Beef and Mushroom Casserole can also be frozen. Remove the beef mixture from the heat and stir in the sour cream until completely combined. Save my name, email, and website in this browser for the next time I comment. Plus, this feeds our family of four and we still have leftovers. 1 (14.5-ounce can diced tomatoes. Stir in the noodles and beef mixture. shredded cheddar cheese (the rest of the cheese and onions will be used to top the casserole). Cook pasta at a boil, stirring occasionally, until cooked through yet firm to the bite, about 12 minutes. This one probably freezes well, although I havent tried it. Transfer beef mixture to a 9x13-inch baking dish; layer tater tots evenly on top and sprinkle with Cheddar cheese. Wanted to post it so I wouldn't lose it! While the noodles boil, cook the beef, mushrooms, onion and garlic until the meat is no longer pink. ThisHamburger Gravyrecipe (from The Cozy Cook) is SO easy to make with ground beef. Preheat the oven to 350 degrees. All rights reserved. You will need to use the correct ratio of liquid to rice. Pesto fans, like Ree, will love this cheesy baked pasta recipe! Layer half of the cooked egg noodles, followed by half the cooked ground beef and half of the can of cream of mushroom soup. In the south especially if you grew up close to south Louisiana, youre accustomed to a little umph to your food. 1 lb ground beef; 1/2 diced yellow onion; 1 can cream of mushroom soup; 1 can drained green beans; 2 cups shredded cheddar cheese; 28oz bag of frozen tater tots; 1 tbsp worcestershire sauce; salt, pepper and garlic to taste; Start off by browning the ground beef with the chopped onion in a medium size skillet. document.getElementById( "ak_js_1" ).setAttribute( "value", ( new Date() ).getTime() ); Im a food and wine lover, and recipe creation enthusiast. So I swapped out the mushrooms for a green bell pepper, added chili powder, cumin, oregano, and cayenne to the spices, and threw in a 4 oz can of drained green chiles along with everything else in the final mix. Put the diced onion in a skillet over medium-high heat. Everyone should keep a box of packaged gnocchi in their kitchen! Preheat the oven to 350 degrees F (175 degrees C). For this family dinner, each stuffed cabbage roll is lined up in a casserole pan and topped with a sweet and sour tomato sauce. In a small bowl, beat eggs and milk together. Add butter to large skillet, and cook diced onions until soft. Bake for roughly an hour until all liquids have been absorbed and the rice is tender. The casserole was more like a soup though. If you made any changes or added something different, be sure to share with us. We love the gooey, saucy deliciousness of this classic baked pasta. Cheeseburger Macaroni and Cheese Casserole, 50 Best Ground Beef Casserole Recipes - Chefs & Recipes, 36 Best Potato Casserole Recipes - Table for Seven, 50 Best Ground Beef Casserole Recipes - Table for Seven, Blueberry, Cranberry and White Chocolate Cookie Bars. Sprinkle 1/2 of cheddar cheese over . Ground beef can turn brown when it has been exposed to air for an extended period of time, whether in the fridge or at room temperature. Remove to a bowl. Place sliced cheese on top. The casserole will likely have to cook longer. Join us for delicious recipes designed for small budgets. remains and vegetables are tender. Place a layer of noodles in the bottom of a 9 x 13-inch casserole dish. That way once the meat is ready to simmer, the water is already boiling and you just have to add your egg noodles in. I made this for dinner, and I added have a cup of peas, frozen and a half a cup of frozen corn! When meat mixture is finished, add to the rice mixture. The Italian-seasoned ground beef is mixed together with a creamy, cheesy sauce, sun-dried tomatoes, and basil pesto. Ground Beef Country Casserole is packed with all your favorite comfort foods. Looking for other easy dinner ideas? To freeze the casserole, allow it to come to room temperature, then package it in meal sized portions and freeze for up to one month. Reduce the heat and add the cream of mushroom soup, Velveeta, and milk. large Portabella mushrooms, stems removed garlic and herb flavored cream cheese strips of bacon, precooked until slightly crispy recipe of Chipotle Ranch Dressing, recipe attached in direction step # 6 onion, chopped garlic cloves, minced lean ground beef ketchup. :). This casserole is packed with family friendly flavors like ground beef, tender rice, creamy sauce and a buttery Ritz cracker topping. (-) Information is not currently available for this nutrient. document.getElementById( "ak_js_3" ).setAttribute( "value", ( new Date() ).getTime() ); Cooking on a budget shouldn't mean canned beans and ramen noodles night after night. I put the seasoning in the other 1/3 that I put in a smaller dish. Mom of 3 and home cook at Easy Family Recipes. Ingredients 1 lb. In one of the steps you mention pasta, are you referencing the noodles? Get the Loaded Mashed Potato Meatloaf Casserole recipe at Dinner Then Dessert. Thank you!!! Instead of scooping the chili onto your chili cheese dogs, try this casserole version instead! ground beef and rice, ground beef casserole, Mushroom, Terms of Use Disclosure & Privacy Policies. I'm Megan and I am so happy you are here! Drain. The crackers really make it special. That said, we usually serve it with a side or two to help balance the meal out and get a few extra veggies in. 10.75 ounces cream of mushroom soup 2 eggs 1/4 cup milk 3/4 cup cheddar cheese, shredded Instructions Preheat oven to 350 degrees F. Spray a 13 x 9 inch baking dish with nonstick cooking spray.