G.Garvin

This week's open threads have been dedicated to well-known African-American Chefs.    Gerry Garvin, a.k.a G. Garvin Growing up in Atlanta with four sisters and a single mother, eating meant putting food on the table. By age 13, he'd traded after-school football practice for a job at Atlanta's haute Vining's Inn, where he soaped dishes and soaked up the inner workings of a … [Read more...] about Saturday Open Thread- African-American Chefs